A rotating selection of Decadent Chocolatey Goodness, including: Walnut, Chocolate Chip, Turtle, Peanut Butter, and Frosted

A rotating selection of Vanilla, Chocolate, Coconut, Lemon and Blueberry

A rotating selection of Chocolate, Vanilla, Coconut, Lemon and Funfetti

Bursting with blues. It's what put us on the map!

Changes daily. Made offsite to limit cross contamination

Banana Chocolate Chip or Pumpkin Chocolate Chip. Changes daily

Year round: Burgundy(Blueberry/Raspberry) or Lemon Curd Seasonal: Apple, Pumpkin, Pecan, Various Cream Pies

Chef's daily selection of Veggie or Meat. Inquire for Today's option

Omelette Style Egg with Cheddar and Bacon on a Toasted English Muffin

A Three Egg Scramble with Cheddar, Avocado, Black Beans and Fresh Salsa

Omelette style egg with honey ham and hollandaise on a toasted English muffin

Omelette style egg with cheddar, peppers and onions and sausage on an English muffin

Omelette Style Egg with Cheddar and Honey Ham on a Toasted English Muffin

Locally Sourced Bagel with Choice of Butter, Cream Cheese, Peanut Butter, Almond Butter or Hummus

Omelette Style Egg with Cheddar on a Toasted English Muffin

Omelette Style Egg with Cheddar and Honey Ham on a Maple Buttered Toasted English Muffin

Omelette style egg with tomato, capers and smoked salmon on an English muffin

Locally Made Smoked Salmon Spread served on a Toasted Bagel with Capers and Tomato

Three eggs scrambled

Omelette style egg with cheddar cheese and sausage

Omelette Style Egg with Cheddar, Honey Ham, Sauteed Peppers and Onions on a Toasted English Muffin

Egg cheese bacon and a has brown on a toasted English muffin

Smashed Avocado with Sea Salt and Sunflower Seeds

Peanut Butter, Sliced Banana, and a Drizzle of Local Honey

Cinnamon and Sugar Sprinkled on Buttered Toast

Hummus with Crumbled Feta and Chopped Kalamata Olives

Bananas, Blueberries, Almond Butter and Almond Milk

Peanut Butter, Banana, and Almond Milk with a Chocolate Drizzle

Bananas, Strawberries, Peanut Butter and Almond Milk

A rotating selection, served October through April

A rotating selection served October through April

Bacon, Lettuce, Tomato and Avocado with Mayo on Toasted Bread

Chunks of white chicken with Cranberries and Chopped Walnuts mixed with Mayo